Pampering Extra Catering Extra All Hen Extras
Booking Extras
We offer a selection of extras that you can add to your booking prior to arrival. Browse our extras below:
-
Pets
£75.00
We welcome pets - each incurs this additional fee.
More Extras
Our trusted suppliers can provide a range of extras for your stay. Browse the list below and contact the supplier direct to make arrangements.
Hen Do Extras
My Event Concierge
We’ve partnered with My Event Concierge: your one-stop-shop for all your event planning, to create the most incredible and memorable events for you and your guests. You'll receive a dedicated concierge team who works with you to build the perfect package to complete your event; from Murder at the Mansion to Dinner Parties! With low deposits and a simple single payment process to book multiple suppliers for your stay it couldn't be easier to upgrade your booking with Happy Hen Do.
Catering Extras
Dine Indulge
Why go to the restaurant when Dine Indulge can bring the restaurant to your large group holiday home and cater exclusively for you? You choose the menu, your very own private chef comes to prepare, cook and serve a mouthwatering feast for you, introducing each course and leaving the kitchen spick and span when they’ve finished. Fantastic food, excellent presentation, very professional service - brilliant for celebrations or just because.
Use the link below to book your unique private chef experience.
Caroline Wholey
Caroline Wholey has catered for ski seasons in the Alps, summers in the South of France and autumns in shooting lodges. She’s spent a year in the USA as a family cook and has covered numerous director’s lunches in London. These days she’s happy catering for guests at their holiday house, using seasonal ingredients to create the most delicious dinners and buffets. She will also deliver main dishes and desserts, and make occasion cakes to order.
T: 07703 221194 E: carolinewholey@yahoo.co.uk
Joe Draper
Joe Draper brings a very special bespoke dining experience to your large group holiday house. He’s worked for the likes of Marco Pierre White and River Cottage, so you know it’s going to be good. The produce he uses is ethical, local, seasonal, wild, organic and sustainable; Joe likes to work closely with the seasons, using wild and foraged food where he can. His style of catering is clean, fresh and rustic; the tastes and flavours are absolutely divine.
T: 07811 120350 E: joedraper@kitchenconsultantchef.co.uk
Le Frog
Le Frog is a family run business with years of experience in the catering trade, so you know you can trust them to come up with something that'll send your tastebuds into a frenzy of delight. Food is classic and traditional with a French twist, as you'd expect with a name like Le Frog. They do dinner parties, or hot drop off food, either way it’s perfect for happy celebrations in your Sleeps12 holiday house
Email: info@lefrog.co.uk Tel: 03333 012349
Gayla Stewart
Gayla Stewart’s ethos is that great food is for sharing – the memories, the stories, the good times and the laughs; it’s for coming together as a family, for celebrating the special events in life. She’s also a great believer in making the best of fresh and seasonal local produce, evidenced by the culinary delights she creates for dinner parties, buffets and drop off dishes. Amazing food, fantastic service – no wonder she gets such great reviews.
T: 07801 375604 or 01823 433514 E: gayla.selectcatering@gmail.com
Flora's Food And Kitchen (Flora Bartlett)
Book Flora to come and cook for you at your luxury holiday house; she does relaxed lunches, celebration dinners and buffets, and offers a fully catered service for your whole stay. If you just want something delivered to heat up for supper, Flora can do that too. She’s a Prue Leith trained chef so you know it’s going to be good; ingredients are sourced as locally as possible, with organic beef coming from animals raised and grazed on her parent’s farm.
T: 07771 722879 E: florabartlett@gmail.com
Fed and Pickled
Fed and Pickled is run by Kelly, whose catering background includes a long stint in an AA Rosette award winning hotel. She offers a bespoke private chef experience, bringing restaurant quality food and service to your holiday home. Packages include a private chef and server, small plates and rustic sharing boards, afternoon teas, delivered food packages, and expert food and wine pairing. The table will be set for the occasion, the food will be amazing, made using the freshest seasonal ingredients.
T: 07525 631670 E: info@fedandpickled.co.uk
Brook House Somerset
Becky at Brook House offers two services catering for up to 30 people at your large group holiday house. Dinner to Your Door is a drop off service with bespoke menus or fixed price set menus that change weekly. Dinner to Your Party brings you tailored menus for lunches, dinners, buffets and canapes; Becky will come and cook for you, bringing her own waiting staff. She works with local suppliers using the best of fresh, seasonal Somerset produce.
T: 07841 594342 or 01460 250860 T: becky@brookhousesomerset.com
The Wild Pear
The Wild Pear is owned and run by Georgie, who has years of catering experience behind her, including a stint at Soho House’s flagship, Babbington House. A childhood on Exmoor gave her a love of flavours which grew into a natural talent for combining ingredients to create beautiful plates of food. Using foraged, local and seasonal ingredients Georgie will produce bespoke menus for you to enjoy at your Sleeps12 holiday house.
T: 07854330359 E: info@thewildpear.co.uk
Country Plate Catering
Country Plate Catering brings bespoke catering to your Sleeps12 holiday house at affordable prices. Head chef Kris has years of experience and has catered for hundreds of weddings, so you know you’re in very good hands. Whatever you want, they can do it, from 3 course dinners, grazing tables and canapes, to afternoon teas, bbqs and picnics. Food is seasonal with a big focus on local, they have chefs and waiting staff and will tidy everything away when they’re done.
T: 07388 516796 E: info@countryplatecatering.co.uk
Soul Food - Marc Jerem
Marc at Soul Food has worked for several well-known restaurants, including the Castle Hotel in Taunton, Marc Hix, River Cottage and The New Angel at Dartmouth. He caters for all diets and will create a bespoke menu for a celebration dinner, cream tea, buffet, barbecue, canapes - whatever you want. He’ll also deliver wholesome home cooked food ready for you to pop in the oven. Everything is homemade and all ingredients are fresh, sourced locally and often wild or foraged.
T: 07710 010595 E: marc@soulfoodhub.co.uk
Cuisine de la Ruell
Charlotte, who runs Croftview, has many talents; one is making cakes, using local ingredients, like eggs from the family farm, as much as possible. This is a great idea for special occasions, or as a treat for your group. A fancy chocolate cake, a mouthwatering lemon drizzle, a macaroon tower - it will be delivered to you for when you want it. Charlotte also offers cream teas and desserts. Order in advance.
T: 07835 747525
Pampering Extras
Glo
Introducing Glo - a luxurious, relaxing and truly indulgent visiting spa service. That’s right, you don’t even need to leave the comfort of your holiday property. Their highly experienced hand-picked therapists will ensure you receive a luxury spa experience from the moment they arrive at your door. With a comprehensive range of treatments and pamper packages to treat you from head-to-toe using high end professional brands, you can tailor the treatments to suit your needs and your schedule. They do Spa To You and Pamper packages including private catering - perfect for hen weekends, birthday celebrations, or just because.